I just created this recipe this evening. You do not need to cook it if you do not want to. I choose to cook it very lightly. I hope you are all doing well with your health. Remember, without your health
you have nothing! We need to stay strong and healthy, so we can enjoy our lives to the fullest!
Here is my latest creation.
Sauteed Zuchinni with Sesame Pumpkin Seeds and Harissa
Recipe By : Chef Shobhan
Serving Size : 4 Preparation Time :0:05
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon coconut oil
4 medium zucchini -- thickly grated
2 tablespoons sesame seeds -- toasted
2 tablespoons pumplkin seeds
1 teaspoon hariissa
Melt coconut oil in large pan. Place the sesame and pumpkin seed in the pan and swirl. Cook
for about 1 minutes, Then add the zucchini's.
Saute fo r2 or 3 minutes, depending on how crunchy or soft you like it.
Season with salt and pepper.
Serve with protein on your choice
"Spicy and Bold"
NOTES : Zucchini is packed with anti-oxidants, it is full of nutrients, very high in copper and manganese.
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Sounds so easy to do... and I LOVE harissa!
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